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ZCCHC17 Zinc Finger, CCHC Domain Containing 17 Human Recombinant Protein
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ZCCHC17 Zinc Finger, CCHC Domain Containing 17 Human Recombinant Protein
ZCCHC17 produced in E.Coli is a single, non-glycosylated polypeptide chain containing 264 amino acids (1-241a.a.) and having a molecular mass of 30.0 kDa (Molecular weight on SDS-PAGE will appear higher).
ZCCHC17 is fused to a 23 amino acid His-tag at N-terminus & purified by proprietary chromatographic techniques.
Size: 10ug
Source: E. Coli
Purity: Greater than 90% as determined by SDS-PAGE.
Application: Cell Culture
Storage temperature: Store in -20°C for long term storage. After reconstitution, store in 4°C for short term usage within a few days. Avoid freeze-thaw cycles.
Transport temperature: Shipped with wet ice
Supplier: Bosterbio
ZCCHC17 is fused to a 23 amino acid His-tag at N-terminus & purified by proprietary chromatographic techniques.
Size: 10ug
Source: E. Coli
Purity: Greater than 90% as determined by SDS-PAGE.
Application: Cell Culture
Storage temperature: Store in -20°C for long term storage. After reconstitution, store in 4°C for short term usage within a few days. Avoid freeze-thaw cycles.
Transport temperature: Shipped with wet ice
Supplier: Bosterbio
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